With 10 years experience, and a solid team capable of serving large crowds with over 100 meals an hour, there's no job too big.
Our stall is both visually striking and professional in delivering a true Texas dining experience, and our satisfied customers are always blown away by our generous servings, which ensure great value for money.
It's “slow food, served fast”!
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Saddle up, cowboy, and mosey on down.
We're turning 3, and to celebrate we are adding free pork ribs to every All You Can Eat platter ordered for the month of April.
Available every Tuesday, Wednesday and Thursday after 5pm.